TRS Mild Madras Curry Powder 400g

TRS Mild Madras Curry Powder is a fragrant and flavorful spice blend inspired by the traditional South Indian cuisine of Madras (now Chennai). This curry powder is meticulously crafted from a selection of high-quality spices, providing a well-balanced and aromatic seasoning that enhances the taste of a variety of dishes. Perfect for those who prefer a milder heat level, TRS Mild Madras Curry Powder adds a delightful and authentic touch to your culinary creations.

Key Features:

1. Aromatic and Flavorful: TRS Mild Madras Curry Powder boasts a rich and aromatic flavor profile, featuring a harmonious blend of spices such as coriander, turmeric, cumin, fenugreek, and mustard. The result is a complex yet balanced seasoning that adds depth and warmth to your dishes.

2. Mild Heat: Designed for those who enjoy the flavors of curry without the intense heat, this mild curry powder provides a gentle warmth that enhances your meals without overpowering them. It’s perfect for family-friendly dishes that everyone can enjoy.

3. Versatile Usage: This curry powder is incredibly versatile and can be used in a wide range of culinary applications. It’s ideal for preparing traditional Indian curries, soups, stews, and rice dishes, as well as adding a flavorful twist to marinades, sauces, and even snacks.

4. High-Quality Ingredients: TRS Mild Madras Curry Powder is made from premium-quality spices that are carefully selected, roasted, and ground to ensure maximum flavor and freshness. The blend is free from artificial additives, preservatives, and colors, providing a natural and authentic taste experience.

5. Convenient Packaging: Packaged in a resealable container, TRS Mild Madras Curry Powder ensures easy storage and retains its freshness and aroma over time. The packaging is designed for convenience, making it simple to measure out and use the desired amount in your cooking.

Usage Instructions:

• Curries and Sauces: Add TRS Mild Madras Curry Powder to your curries and sauces for an authentic flavor. Start with 1-2 teaspoons and adjust according to taste.
• Marinades: Use the curry powder as a base for marinades for meats, seafood, or vegetables. Combine with yogurt, lemon juice, and garlic for a flavorful marinade.
• Soups and Stews: Enhance the taste of soups and stews by adding a teaspoon of curry powder during cooking.
• Rice and Grains: Sprinkle some curry powder into rice or grain dishes to impart a subtle, aromatic flavor.

Nutritional Information Per 100g:

• Energy : 428k cal
• Fat : 14.2g
• Saturates : 1.6g
• Carbohydrates : 40.5g
• Sugars : 1.1g
• Fibre : 38.7g
• Protein : 15.2g
• Salt: 6.4g

Ingredients :

• Coriander
• Turmeric
• Chilli
• Mustard
• Cumin
• Black pepper
• Fenugreek
• Garlic
• Salt
• Fennel

Origin : India