About Product
Brinjal pickle, also known as eggplant pickle, is a type of pickle made by combining diced or sliced brinjal (eggplant) with a mixture of spices, salt, and oil. Brinjal is a popular vegetable in Indian and Middle Eastern cuisine, and is often used in pickling due to its texture and ability to absorb flavors.The mixture is then marinated in oil and salt for a few hours to allow the flavors to infuse into the brinjal.Brinjal pickle is typically served as a condiment with a variety of dishes, including rice, bread, and curries.
Nutritional Information Per 100g:
- Energy: 219 kcal
- Protein: 0.9 g
- Fat: 22.5 g
- Carbohydrates: 5.2 g
- Sugars: 0.0 g
- Sodium: 4.6 g
Note : The exact nutritional information may vary. It is always best to refer to the product packaging for more accurate and up-to-date information
Ingredients :
- Brinjal Pieces
- Salt
- Chilli powder
- Mustard seeds
- Fenugreek powder
- Mustard powder
- Acetic acid
- Turmeric powder
- Hing
Origin : India
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