Deep Aloo Paratha 383g – Authentic Indian Flatbread Stuffed with Spiced Potatoes
Enjoy the comforting taste of homemade Indian parathas with Deep Aloo Paratha 383 g, a delicious, flaky flatbread stuffed with spiced mashed potatoes, herbs, and traditional Indian spices. Prepared with love using a classic North Indian recipe, these parathas are pre-cooked and frozen for convenience, allowing you to enjoy a fresh, hot, and flavorful meal in just minutes.
Perfect for breakfast, lunch, or dinner, Deep Aloo Paratha pairs beautifully with curd, pickles, butter, or chutney, bringing authentic Indian flavors right to your table.
Key Features & Benefits
Authentic North Indian Taste: Soft wheat flatbread filled with seasoned mashed potatoes.
Quick & Easy to Prepare: Just heat on a tawa or pan — ready in minutes.
Made with Quality Ingredients: No preservatives or artificial colors.
Vegetarian & Wholesome: Perfect for family meals or quick snacks.
Ingredients:
Wheat Flour, Potatoes, Sunflower Oil, Green Chilies, Onion, Salt, Coriander Leaves, Cumin Seeds, Ginger, Red Chili Powder, and Spices.
Nutritional Information (per 100 g):
| Nutrient | Value (Approx.) |
|---|---|
| Energy | 270 kcal |
| Protein | 6 g |
| Total Fat | 11 g |
| – Saturated Fat | 1.5 g |
| Carbohydrates | 38 g |
| – Sugars | 2 g |
| Dietary Fiber | 3 g |
| Sodium | 500 mg |
Approximate values; may vary slightly depending on batch.
Cooking Instructions:
Pan/Tawa Method:
Preheat a tawa or non-stick pan on medium heat.
Place the frozen paratha directly on it.
Heat both sides for 2–3 minutes each until golden brown.
Serve hot with butter, curd, or pickle.
Air Fryer / Oven Option:
Preheat to 180°C and heat for 4–6 minutes until crisp and warm.
Let us know abour your query!
- Choosing a selection results in a full page refresh.

