About Product
Vindaloo curry paste is a spicy and tangy blend of spices and herbs that is used to make the famous Indian dish, Vindaloo. Made with a blend of vinegar, garlic, ginger, and fiery red chili peppers, this paste packs a punch and is not for the faint of heart. Simply mix the paste with your choice of meat or vegetables, and you will have a delicious and aromatic meal in no time. Vindaloo curry paste is a versatile ingredient that can be used in a variety of recipes, from curries and stews to marinades and dips. It is a must-have for anyone looking to add some heat and flavor to their cooking. Try it today and experience the bold and delicious flavors that have made Vindaloo a favorite dish around the world.
Nutritional Information Per 100g:
- Calories : 926kJ
- Protein : 6g
- Fat : 13g
- Saturated fat : 0g
- Carbohydrates : 20g
- Salt:4320mg
- Sugar : 1g
Ingredients :
- Salt
- Water
- Oil
- Red lentil flour
- Spices
- Acidity regulator
Origin : India
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