Chheda’s Nadiyadi Mix 170 g – Traditional Gujarati Snack Blend with Sev, Nuts & Spices
Experience the authentic taste of Gujarat with Chheda’s Nadiyadi Mix 170 g, a delicious and flavorful blend of sev, roasted peanuts, lentils, puffed rice, and aromatic curry leaves, perfectly spiced with authentic Indian masalas.
Named after the famous town Nadiad in Gujarat, this snack represents the true essence of Gujarati farsan — mildly spicy, tangy, crunchy, and absolutely irresistible. Whether you enjoy it with a hot cup of chai, serve it at parties, or carry it on the go, Chheda’s Nadiyadi Mix brings home the warmth and flavor of India’s favorite teatime snack.
Key Features & Benefits
Authentic Gujarati Recipe: Inspired by Nadiad’s famous farsan mix.
Crunchy & Flavorful: Blend of sev, lentils, peanuts, and puffed rice with curry leaves.
Perfectly Seasoned: Balanced mix of spice, salt, and tang.
Ready-to-Eat & 100% Vegetarian: No preservatives or artificial colors.
Ingredients:
Gram Flour (Besan), Peanuts, Lentils, Puffed Rice, Edible Vegetable Oil, Curry Leaves, Salt, Sugar, Red Chili Powder, Turmeric, Dry Mango Powder, and Spices.
Nutritional Information (per 100 g):
| Nutrient | Value (Approx.) |
|---|---|
| Energy | 530 kcal |
| Protein | 12 g |
| Total Fat | 31 g |
| – Saturated Fat | 3.5 g |
| Carbohydrates | 52 g |
| – Sugars | 2 g |
| Dietary Fiber | 4 g |
| Sodium | 710 mg |
Approximate values; may vary slightly depending on batch.
Serving Suggestions:
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Perfect for tea-time or as an anytime snack.
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Serve at parties, picnics, or get-togethers.
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Pair with masala chai or cold drinks.
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Sprinkle over chaats, poha, or salads for added crunch.
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