Chheda’s Masala Boondi 170 g – Crispy Spiced Gram Flour Pearls for Snacking & Raita
Add a burst of flavor to your meals or snack time with Chheda’s Masala Boondi 170 g, a crunchy and perfectly spiced Indian snack made from fried gram flour (besan) pearls, seasoned with traditional Indian masalas.
Crispy, savory, and full of flavor, Masala Boondi can be enjoyed as a standalone snack or used as a topping for chaats, raita, or salads. Its authentic blend of spices gives a zesty, tangy, and mildly spicy taste that’s loved across Indian households.
Key Features & Benefits
Authentic Indian Recipe: Made from premium gram flour and aromatic spices.
Crispy & Flavorful: Perfectly spiced for an irresistible crunch.
Versatile Use: Enjoy as a snack or add to raita, chaats, and curries.
Ready-to-Eat & 100% Vegetarian: No preservatives or artificial colors.
Ingredients:
Gram Flour (Besan), Edible Vegetable Oil, Salt, Red Chili Powder, Black Pepper, Dry Mango Powder, and Spices.
Nutritional Information (per 100 g):
| Nutrient | Value (Approx.) |
|---|---|
| Energy | 520 kcal |
| Protein | 13 g |
| Total Fat | 31 g |
| – Saturated Fat | 4 g |
| Carbohydrates | 50 g |
| – Sugars | 2 g |
| Dietary Fiber | 4 g |
| Sodium | 720 mg |
Approximate values; may vary slightly depending on batch.
Serving Suggestions:
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Enjoy as a crunchy tea-time snack.
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Add to raita or yogurt for extra texture and spice.
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Use as a topping for chaats, poha, or upma for a tasty twist.
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