Annam Roasted Chickpea Flour (Sattu Atta) 1kg
Annam Sattu Atta is a high-protein flour made from finely ground, roasted chickpeas (chana). This traditional Indian superfood is naturally gluten-free and rich in fiber, making it an excellent choice for a healthy lifestyle. Sattu is widely used in North Indian households for making nutritious drinks, stuffed parathas, laddoos, and more.
It is especially popular during summer due to its cooling properties and easy digestibility. Whether you're looking to boost your protein intake or enjoy authentic Indian flavors, Annam Sattu is a versatile and wholesome pantry essential.
Usage Suggestions:
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Mix with water, lemon, salt, and cumin for a refreshing sattu drink
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Prepare stuffed sattu parathas with spices and herbs
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Make energy-rich laddoos with jaggery and ghee
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Add to soups or curries as a natural thickener
Nutritional Information (per 100g approx.):
Energy: 370 kcal
Protein: 21g
Fat: 6.2g
Carbohydrates: 57g
Sugars: 2.5g
Dietary Fiber: 17g
Sodium: 20mg
Iron: 4.8mg
Calcium: 45mg
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