Annam Urid Dal Split 500g

About Product

Urad dal split is a type of lentil that has been split and dehusked. It is also known as black gram dal or white lentil, and is commonly used in Indian cuisine, particularly in dishes such as dals, curries, and soups. Urad dal split is a good source of protein, fiber, and various vitamins and minerals. It has a creamy white color and a mild, earthy flavor. Urad dal split can be cooked and used as a base for many vegetarian and vegan dishes. It is a versatile ingredient that is widely used in South Asian cooking.

Nutritional Information Per 100g:

• Calories: 351k cal
• Fat : 1.2g
• Saturated fat :0.3g
• Carbohydrates :63g
• Fiber :1.5g
• Sugar:3g
• Protein : 25g

Ingredients:

• Urad dal

Origin : India