Annam Rice Flakes white (medium) 1kg

About Product

Annam Rice Flakes (Medium White) are light, flattened rice grains, commonly known as "Poha" in Indian cuisine. These medium-sized flakes are an excellent ingredient for a variety of dishes, offering convenience and nutrition.

Key Features:

• Medium Thickness: The medium-sized flakes provide a perfect texture for cooking, balancing softness and bite, making them ideal for both savory and sweet dishes.

• Quick Preparation: Annam Rice Flakes cook quickly, allowing for easy meal preparation in just a few minutes—perfect for busy lifestyles.

• Nutritious Choice: Low in fat and gluten-free, these rice flakes are a good source of carbohydrates and energy, making them suitable for various diets.

• Versatile Ingredient: Suitable for numerous recipes, including poha, upma, chivda, and even sweet dishes like kheer or desserts.

How to Use:

1. Preparation: Rinse the rice flakes under water for a few seconds to remove any dust. Drain well.
2. Cooking: You can sauté with vegetables, spices, or cook them as a base for various dishes.
3. Snacks: Use in snack mixes or add to salads for extra texture and nutrition.

Cooking Tip: For added flavor, sauté with mustard seeds, turmeric, and chopped onions before adding the soaked rice flakes.

Ideal For:

• Home cooks looking for quick and easy meal solutions
• Health-conscious individuals wanting a nutritious base for their dishes
• Anyone interested in exploring traditional Indian recipes