About Product
Mace is a popular spice that is derived from the dried outer coating of the nutmeg seed. It has a warm, sweet, and slightly spicy flavor, and is commonly used in both sweet and savory dishes. Mace is native to Indonesia and is widely used in Indian, Middle Eastern, and European cuisines. It is often used as a substitute for nutmeg, and is known for its ability to add depth and complexity to dishes.
Nutritional Information Per 100g:
- Calories: 475
- Protein: 5.9g
- Fat: 37.8g
- Carbohydrates: 49.3g
- Fiber: 20.2g
- Sugars: 0g
Ingredients:
- Mace
Origin: Srilanka
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