Annam Kolhapuri Jaggery 1kg

Annam Kolhapuri Jaggery 1kg – Authentic Maharashtrian Gur with Rich, Bold Flavour

Experience the deep, caramel-like sweetness of Annam Kolhapuri Jaggery, a premium traditional jaggery made from pure sugarcane juice using age-old methods from the Kolhapur region of Maharashtra. Known for its dark colour, rich aroma, and intense flavour, Kolhapuri jaggery is widely prized for both everyday use and special recipes.

Perfect for sweetening beverages, preparing traditional Indian sweets, or enhancing savoury dishes, this jaggery brings authentic taste and natural goodness to your kitchen.

Key Features

• Authentic Kolhapuri-style jaggery (gur)

• Made from 100% natural sugarcane juice

• Rich, bold flavour with deep caramel notes

• Unrefined and minimally processed

• No artificial colours, chemicals, or preservatives

• Hygienically packed for freshness

Ingredients

100% Natural Sugarcane Jaggery.

Nutritional Information (Approx. per 100g)

• Energy: ~380 kcal

• Carbohydrates: ~95 g

• Sugars: ~85 g

• Fat: 0 g

• Protein: ~0.5 g

• Naturally contains Iron, Calcium & Potassium

(Values may vary slightly due to traditional processing.)

How to Use

• Sweeten tea, coffee, or milk

• Prepare Indian sweets like puran poli, chikki, laddoos

• Add to savoury dishes for depth of flavour

• Use in traditional Maharashtrian recipes

Perfect For

• Traditional Indian cooking

• Replacing refined sugar naturally

• Maharashtrian and regional cuisines

• Daily household use