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Delivery Info

Next day delivery available except on weekends.

Maximum limit per delivery of 30kgs applicable.

Please Note

Fruits and Vegetables ordered on the weekend will be delivered on Monday

Annam

Annam Kashmiri Chilli Whole 100g

Annam Kashmiri Chilli Whole 100g

Cena regularna 11,99 zl
Cena regularna Cena sprzedaży 11,99 zl
Sprzedaż Wyprzedane
Z wliczonym podatkiem. Koszt wysyłki obliczony przy realizacji zakupu.

About Product

Annam Kashmiri Chilli Whole is a premium quality spice known for its vibrant red color, mild heat, and rich flavor. Sourced from the lush valleys of Kashmir, these whole dried chilies are a staple in Indian cuisine, particularly in dishes that require a deep, natural red hue without excessive spiciness. Perfect for adding color, flavor, and a mild kick to your recipes, Annam Kashmiri Chilli Whole is an essential ingredient for anyone who loves to cook authentic Indian food.

Key Features:

  1. Mild Heat: Unlike other varieties of chilies, Kashmiri chillies are known for their mild heat, making them ideal for those who prefer a subtle spice level in their dishes.

  2. Vibrant Red Color: Annam Kashmiri Chilli Whole imparts a beautiful, deep red color to dishes, enhancing their visual appeal without overpowering them with heat.

  3. Rich Flavor: These chillies offer a unique flavor profile that is slightly fruity and earthy, adding depth and complexity to your culinary creations.

  4. Versatile Use: Perfect for a wide range of dishes, including curries, gravies, and marinades. They can be used whole, crushed, or ground into a powder.

  5. Natural and Pure: Annam ensures that only the finest chillies are selected, dried, and packed without any artificial additives, preserving their natural flavor and color.

Usage Instructions:

  • For Cooking:

    1. Whole: Add the whole chillies directly to curries, stews, or soups while cooking. They release flavor and color as they cook.
    2. Crushed: Lightly crush the chillies before adding them to your dishes for a slightly more intense flavor and quicker release of color.
    3. Ground: Grind the dried chillies into a fine powder to use in spice blends, rubs, or to sprinkle over dishes for added flavor and color.
  • For Garnishing:

    1. Toast the chillies lightly in a dry pan to enhance their flavor, then use them as a garnish on top of biryanis, pulaos, or other rice dishes.

Storage Instructions:

Store Annam Kashmiri Chilli Whole in a cool, dry place, away from moisture and direct sunlight. Keep the package sealed tightly after each use to maintain its freshness and potency.

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Delivery Info

Next day delivery available except on weekends.

Maximum limit per delivery of 30kgs applicable.

Please Note

Fruits and Vegetables ordered on the weekend will be delivered on Monday

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