Annam Kala Channa (Black Chickpeas) 1kg

About Product

Kala Channa, also known as black chickpeas, is a type of legume that is commonly used in Indian, Middle Eastern and Mediterranean cuisine. It is a smaller and darker variety of the more common beige-colored chickpea. Kala Channa is rich in protein, fiber, and essential vitamins and minerals like folate, iron, and potassium. It has a nutty and earthy flavor and a firm texture, which makes it ideal for use in stews, curries, salads, and dips. In Indian cuisine, it is often used in dishes like channa masala, a spicy curry made with tomatoes, onions, and various spices. Kala Channa is also a popular ingredient in vegetarian and vegan diets, as it is a good source of plant-based protein.

Nutritional Information Per 100g:

• Calories : 351k cal
• Protein : 18g
• Fat : 4.28g
• Saturated fat : 0.45g
• Carbohydrates : 61g
• Salt:35mg
• Sugar : 3g
• Fiber:21g
  

Ingredients :

• Black chick peas

Origin : India