Product Info

Besan, also known as gram or chickpea flour, is a type of flour made from ground chickpeas. It is a staple ingredient in many cuisines, particularly in the Indian subcontinent, where it is used to make a variety of dishes such as chilla, pakora, and kadhi. Besan flour has a nutty, slightly sweet flavor and a light yellow color. It is a good source of protein, fiber, and several vitamins and minerals, and it is also naturally gluten-free, making it a suitable alternative for those who are sensitive to gluten. In addition to its use in cooking, besan flour is also used in traditional medicine and as a natural beauty ingredient in homemade skin and hair care products.