Annam Chilli Flakes 100g

Aachi Idly Chilli Powder 160g – Classic South Indian Podi for Idli, Dosa & Rice

Enhance your everyday meals with the authentic taste of Aachi Idly Chilli Powder, a traditional South Indian chutney podi made from roasted lentils, red chillies, and aromatic spices. This flavourful powder delivers the perfect balance of spice, nuttiness, and aroma, making simple idlis and dosas irresistibly delicious.

Traditionally enjoyed by mixing with gingelly oil or ghee, Aachi Idly Chilli Powder is a pantry essential for quick breakfasts, travel meals, and comforting South Indian lunches.

Key Features

• Authentic South Indian idly chilli podi

• Made with roasted lentils & red chillies

• Rich aroma with balanced heat

• Perfect accompaniment for idli, dosa, vada & uttapam

• No artificial colours or preservatives

• Trusted Aachi quality

Ingredients

Roasted Bengal Gram, Urad Dal, Red Chilli, Sesame Seeds, Curry Leaves, Asafoetida, Salt, and traditional spices.

Nutritional Information (Approx. per 100g)

• Energy: ~420 kcal

• Protein: ~18 g

• Fat: ~20 g

• Carbohydrates: ~45 g

• Dietary Fibre: ~10 g

(Values may vary slightly by batch.)

How to Use

Mix 1–2 teaspoons of Aachi Idly Chilli Powder with gingelly oil or ghee.
Serve with hot idlis or crispy dosas.
Can also be sprinkled over rice, sandwiches, or snacks for extra flavour.

Perfect For

• Idli, dosa, vada & uttapam

• Quick South Indian breakfasts

• Travel-friendly traditional accompaniment

• Lovers of spicy, aromatic podi