Haldiram's Ready To Eat Rajma Raseela With Plain Rice 375g

Relish the authentic flavors of Haldiram's Ready to Eat Rajma Raseela with Plain Rice, a delightful and comforting North Indian dish. This meal features tender kidney beans (rajma) cooked in a rich, flavorful, and slightly tangy gravy (raseela), paired with soft and fluffy basmati rice. Whether you’re looking for a quick meal or a satisfying lunch or dinner, this dish offers the perfect balance of spices and textures to satisfy your hunger.

Why Choose Haldiram's Rajma Raseela with Plain Rice?

• Complete Meal in Minutes: Fully cooked and ready to eat—perfect for a quick, wholesome meal at any time.
• Easy to Heat: Simply heat the unopened pouch in boiling water for 3-5 minutes or microwave the contents in a bowl for 1-2 minutes.
• 100% Vegetarian & Natural: Made with premium, natural ingredients, free from preservatives, artificial colors, and flavors.
• Authentic Indian Flavor: Enjoy the delicious combination of tender kidney beans cooked in a tangy gravy, paired with aromatic basmati rice for a complete, satisfying meal.

Nutritional Information (Per 100g):

• Energy: 160 kcal
• Protein: 5.3g
• Total Fat: 6.0g
  • Saturated Fat: 1.8g
  • Trans Fat: 0.0g
• Carbohydrates: 20.5g
  • Sugars: 2.7g
• Fiber: 5.2g
• Sodium: 495mg

Ingredients:

• For Rajma Raseela: Red Kidney Beans (Rajma), Tomatoes, Sunflower Oil, Ginger & Garlic Paste, Onion, Salt, Spices (Cumin, Coriander, Red Chili Powder, Garam Masala, Turmeric), Lemon Juice, Fresh Coriander.
• For Rice: Basmati Rice, Sunflower Oil, Salt.

Haldiram's Ready to Eat Rajma Raseela with Plain Rice offers an authentic, comforting meal, ready to enjoy in just minutes—whether for lunch, dinner, or a quick snack.