About Product
GITS Rabdi Mix is a convenient product designed to help you prepare the traditional Indian dessert Rabdi, which is a rich, creamy, and sweet dish made from thickened milk, sugar, and flavored with cardamom and nuts.
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Primary Ingredients:
- Milk Solids: Provides the base for the creamy texture.
- Sugar: Adds sweetness to the dessert.
- Nuts: Typically includes chopped nuts like almonds and pistachios.
- Cardamom: Adds a warm, aromatic flavor.
- Saffron (optional): May be included for added flavor and color.
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Flavor Profile:
- Sweet and Aromatic: Rabdi has a rich, sweet flavor with aromatic notes of cardamom and saffron.
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Texture:
- Thick and Creamy: When prepared correctly, the dessert has a thick, creamy, and slightly grainy texture due to the milk solids.
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Ease of Preparation:
- Quick and Convenient: The mix simplifies the preparation process, allowing you to make rabdi quickly without the need for prolonged boiling and stirring of milk.
- Detailed Instructions: The package includes detailed instructions for preparing the rabdi.
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Preparation Steps:
- Mixing: Combine the GITS Rabdi Mix with milk in a pot.
- Cooking: Bring the mixture to a boil while stirring continuously to avoid lumps.
- Simmering: Reduce heat and simmer until the mixture thickens to the desired consistency.
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Packaging:
- Sealed Pack: Comes in a sealed package to ensure freshness and prevent contamination.
- Various Sizes: Available in different pack sizes to cater to individual or family needs.
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Storage:
- Cool, Dry Place: Should be stored in a cool, dry place to maintain the quality of the mix.
- Long Shelf Life: The mix has a long shelf life, making it a convenient pantry staple for quick dessert preparation.
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Dietary Information:
- Vegetarian: Suitable for vegetarians.
- Contains Dairy: Not suitable for those with lactose intolerance or dairy allergies due to the milk solids content.
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Brand Reputation:
- Trusted Brand: GITS is known for its high-quality ready-to-make mixes, offering consistent taste and quality in traditional Indian desserts and dishes.
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Cultural Relevance:
- Traditional Dessert: Rabdi is a beloved dessert in Indian cuisine, often enjoyed during festivals, weddings, and special occasions.
- Festive Delight: Especially popular during celebrations like Diwali, Holi, and family gatherings.
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Versatility:
- Customization: The basic mix allows for some customization; you can add extra saffron strands, rose water, or chopped nuts for enhanced flavor.
- Serving Suggestions: Serve chilled or warm, garnished with chopped nuts and a sprinkle of cardamom powder for an authentic touch.
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