About Product
GITS Dosa Mix is a convenient product designed to help you prepare the popular South Indian crepe, dosa, quickly and easily.
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Primary Ingredients:
- Rice Flour: Provides the main base for the dosa.
- Black Gram Flour (Urad Dal): Adds to the traditional flavor and texture of dosa.
- Lentil Flour: Contributes to the consistency and nutritional value.
- Fenugreek Seeds: Enhances flavor and helps in fermentation.
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Flavor Profile:
- Mild and Savory: Dosa has a mild, savory flavor with a hint of tanginess, which comes from the fermentation process or the inclusion of fenugreek.
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Texture:
- Crispy and Thin: When prepared correctly, dosas are crispy and thin, with a slightly chewy texture in the middle.
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Ease of Preparation:
- Quick and Convenient: The mix simplifies the preparation process, allowing you to make dosas quickly without the need for soaking, grinding, and fermenting the batter.
- Detailed Instructions: The package includes detailed instructions for preparing the batter and cooking the dosas.
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Preparation Steps:
- Batter Preparation: Mix the GITS Dosa Mix with water to form a smooth, pourable batter. Let it rest for a few minutes.
- Cooking: Heat a non-stick pan or dosa tawa, pour a ladleful of batter, and spread it in a circular motion to form a thin dosa. Cook until the edges lift and the dosa turns golden brown. Optionally, flip and cook for a few more seconds.
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Packaging:
- Sealed Pack: Comes in a sealed package to ensure freshness and prevent contamination.
- Various Sizes: Available in different pack sizes to cater to individual or family needs.
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Storage:
- Cool, Dry Place: Should be stored in a cool, dry place to maintain the quality of the mix.
- Long Shelf Life: The mix has a long shelf life, making it a convenient pantry staple for quick meal preparation.
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Dietary Information:
- Vegetarian: Suitable for vegetarians.
- Gluten-Free: Typically gluten-free, but it is advisable to check the packaging for specific dietary concerns.
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Brand Reputation:
- Trusted Brand: GITS is known for its high-quality ready-to-make mixes, offering consistent taste and quality in traditional Indian dishes.
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Cultural Relevance:
- Traditional Breakfast: Dosa is a beloved breakfast item in South Indian cuisine, often enjoyed with coconut chutney and sambar.
- Popular Meal: Also enjoyed as a snack or main meal, especially with potato filling (masala dosa) or other accompaniments.
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Versatility:
- Customization: The basic mix allows for some customization; you can add finely chopped onions, green chilies, or coriander to the batter for extra flavor.
- Serving Suggestions: Serve hot with chutn
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