Epic Indian Kerala Porotta 330g

Epic Indian Kerala Porotta 330g – Flaky, Layered Malabar Parotta, Ready in Minutes

Enjoy authentic South Indian street-style Kerala porotta at home. Hand-layered for that signature flaky, soft-inside & crisp-outside bite, Epic Indian Kerala Porotta is pre-cooked and frozen to lock in freshness—perfect for busy weeknights, party platters, and restaurant-quality meals at home.

Key Features

• Authentic Malabar layers: soft, stretchy crumb with crispy golden edges

• Ready in minutes: pan, air fryer, or oven—no kneading or proofing

• Versatile: pairs with chicken/veg kurma, beef fry, egg roast, butter chicken, chole, or use as a wrap

• Consistent quality: even layers and reliable puff every time

• Vegan and dairy-free (contains wheat)

Ingredients

Wheat Flour (Maida), Water, Vegetable Oil, Sugar, Salt, Raising Agent (INS 500), Emulsifier (INS 471).
Allergen: Contains Wheat (Gluten). May be produced in a facility that also handles Soy / Milk.

Nutritional Information (approx. per 100g)

• Energy: ~360 kcal

• Fat: ~18 g (of which saturates ~8 g)

• Carbohydrates: ~44 g (of which sugars ~3 g)

• Protein: ~6 g

• Salt: ~1.2 g
  (Values may vary by batch; check pack for exact details.)

Heating / Serving Instructions

From Frozen (Best Results):

• Tawa/Pan: Pre-heat on medium. Cook 2–3 min each side until golden.

• Air Fryer: 180°C for 3–5 min, flipping once.

• Oven: 200°C for 5–7 min on a pre-heated tray.
  Tip: Fluff the layers by gently clapping the porotta between your hands after cooking.

Storage

Keep frozen at −18°C. Once thawed, do not refreeze. Use immediately after opening.

Perfect For

South Indian thalis, curry nights, lunchboxes, quick dinners, shawarma-style wraps, and party appetizers with dips.