Eastern Vegetable Masala 100g

Eastern Vegetable Masala 100g – Flavourful Blend for Perfect Mixed Vegetable Curries

Turn everyday vegetables into a delicious feast with Eastern Vegetable Masala. Expertly crafted from a balanced mix of premium spices, this masala enhances the taste and aroma of all your favourite vegetable dishes. Whether you’re preparing a dry sabzi, a gravy curry, or a mixed vegetable delight, Eastern’s signature blend ensures a homestyle, aromatic finish in every bite.

Made using fresh, high-quality ingredients and traditional recipes, it delivers rich colour, balanced heat, and that authentic Indian flavour loved by families worldwide.

Key Features

• Perfect spice blend for mixed vegetable curries & dry sabzis

• Adds rich colour, aroma, and balanced flavour

• Made with pure, freshly ground spices

• No artificial colours or preservatives

• Easy to use—ideal for daily cooking

Ingredients

Coriander, Red Chilli, Turmeric, Cumin, Fennel, Black Pepper, Clove, Cinnamon, Cardamom, Ginger, Garlic, Curry Leaves, and Salt.

(Please check product packaging for complete and final ingredient details.)

Flavour Profile

• Medium spice level

• Warm, earthy, and aromatic

• Perfectly balanced for vegetarian dishes

How to Use

Add 1–2 teaspoons of Eastern Vegetable Masala while sautéing onions, tomatoes, and vegetables.
Mix well and cook until the curry is thick and fragrant.
Adjust quantity based on spice preference.

Perfect For

• Mixed vegetable curry

• Aloo matar, bhindi masala, paneer curry

• Dry sabzi or gravy dishes

• Indian lunch & dinner meals