Deep Mooli Paratha 400g

Deep Mooli Paratha 400 g – Authentic Indian Flatbread Stuffed with Spiced Radish Filling

Experience the taste of true North Indian comfort food with Deep Mooli Paratha 400 g, a traditional flaky flatbread stuffed with grated white radish (mooli) and seasoned with spices, herbs, and a touch of green chilies. Each paratha is soft, flavorful, and perfectly spiced, bringing the homestyle taste of Punjab right to your kitchen.

Prepared using premium whole wheat flour and pure vegetable oil, these parathas are pre-cooked and frozen for your convenience — ready to heat and serve in minutes. Enjoy with curd, butter, or pickles for a complete and wholesome meal.

Key Features & Benefits

Authentic North Indian Recipe: Traditional mooli-stuffed paratha with aromatic spices.
Soft, Flaky & Flavorful: Layers of whole wheat paratha filled with savory radish stuffing.
Quick & Easy to Prepare: Pre-cooked and frozen — ready in just minutes.
100% Vegetarian: No preservatives, artificial colors, or flavors.

Ingredients:

Whole Wheat Flour, Grated White Radish (Mooli), Green Chilies, Coriander Leaves, Salt, Cumin Seeds, Ajwain (Carom Seeds), Red Chili Powder, Vegetable Oil, and Spices.

Nutritional Information (per 100 g):

Approximate values; may vary slightly depending on batch.

Heating Instructions:

Pan/Tawa Method:
 Heat a non-stick pan or tawa over medium heat.
 Place frozen paratha directly on it (no oil needed).
 Heat each side for 2–3 minutes until golden brown and crisp.
 Serve hot with curd, butter, or pickle.

Air Fryer / Oven Option:
Preheat to 180°C and heat for 4–6 minutes until warm and flaky.