Deep Punjabi Samosas 2.1 kg – Authentic Indian Crispy Pastry with Spiced Potato & Pea Filling
Savor the true taste of India’s favorite snack with Deep Punjabi Samosas 2.1 kg, a party-sized pack of crispy, golden-brown pastries stuffed with flavorful mashed potatoes, green peas, onions, and authentic Indian spices. Hand-folded into the traditional triangular shape and perfectly seasoned, these samosas bring you the real Punjabi street food experience — crunchy on the outside and spicy, savory on the inside.
Perfect for parties, catering, or family gatherings, this bulk family pack is pre-cooked and frozen, making it easy to serve restaurant-quality samosas in minutes. Just heat and enjoy with your favorite chutneys!
Key Features & Benefits
Authentic Punjabi Flavor: Traditional recipe filled with spiced potatoes and green peas.
Crispy & Golden: Light, flaky pastry shell with a soft, flavorful filling.
Perfect for Parties & Catering: Large 2.1 kg pack for families or events.
Quick & Convenient: Pre-cooked and frozen — ready in minutes.
100% Vegetarian: Made with natural ingredients, no preservatives.
Ingredients:
Wheat Flour, Potatoes, Green Peas, Onions, Green Chilies, Ginger, Salt, Cumin Seeds, Coriander, Red Chili Powder, Turmeric, Vegetable Oil, and Spices.
Nutritional Information (per 100 g):
| Nutrient | Value (Approx.) |
|---|---|
| Energy | 270 kcal |
| Protein | 6 g |
| Total Fat | 12 g |
| – Saturated Fat | 2 g |
| Carbohydrates | 35 g |
| – Sugars | 2 g |
| Dietary Fiber | 3 g |
| Sodium | 500 mg |
Approximate values; may vary slightly depending on batch.
Cooking / Heating Instructions:
Oven / Toaster Oven:
Preheat oven to 180°C.
Place frozen samosas on a baking tray.
Heat for 12–15 minutes or until crisp and golden brown.
Air Fryer:
Preheat to 180°C and heat for 8–10 minutes until crispy.
Pan Fry (Optional):
Fry on medium heat until golden brown on all sides.
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