Deep Garlic Naan 340g

Deep Garlic Naan 340 g – Authentic Indian Tandoori Bread with Fragrant Garlic & Butter

Bring the taste of Indian restaurants to your home with Deep Garlic Naan 340 g, a soft, fluffy, and flavorful tandoori flatbread infused with fresh garlic, butter, and aromatic herbs. Made with premium wheat flour and baked in a traditional clay oven (tandoor), this naan captures the authentic texture and taste of North Indian cuisine.

Perfectly pre-cooked and frozen for convenience, Deep Garlic Naan is ready to heat and serve in minutes — ideal for pairing with curries, kebabs, dal, or paneer dishes.

Key Features & Benefits

Authentic Tandoori Taste: Soft and chewy texture with real garlic flavor.
Quick & Convenient: Pre-cooked and ready in minutes — just heat and serve.
Made with Quality Ingredients: No artificial colors or preservatives.
Versatile Pairing: Perfect with curries, gravies, or as a base for wraps and pizzas.

Ingredients:

Wheat Flour, Water, Garlic, Butter (Milk), Sugar, Salt, Yeast, Vegetable Oil, and Herbs.

Nutritional Information (per 100 g):

Approximate values; may vary slightly depending on batch.

Heating Instructions:

Oven / Toaster Oven:
 Preheat oven to 180°C.
 Place frozen naan on a baking tray.
 Heat for 2–3 minutes or until warm and soft.

Pan / Tawa:
 Heat a non-stick pan over medium heat.
 Place naan on the pan and warm for 30–40 seconds per side.
 Brush with butter for extra flavor.