Chheda’s Soan Papdi Coconut 240 g – Flaky Indian Sweet with the Delicate Aroma of Coconut
Indulge in the melt-in-the-mouth delight of Chheda’s Soan Papdi Coconut 240 g, a premium Indian sweet crafted from refined gram flour (besan), pure ghee, and sugar, delicately infused with natural coconut flavor.
This classic North-Indian dessert features a light, flaky texture that dissolves instantly, leaving behind the subtle sweetness of coconut and cardamom. Perfect for festivals, celebrations, or everyday indulgence, it’s a treat that captures the essence of traditional Indian mithai in every bite.
Key Features & Benefits
Authentic Indian Sweet: Traditional Soan Papdi with a tropical coconut twist.
Flaky & Soft Texture: Crafted using time-honored techniques for the perfect melt-in-the-mouth feel.
Premium Ingredients: Made with gram flour, ghee, sugar, and real coconut essence.
Perfect for All Occasions: A festive favorite and a thoughtful gift option.
100% Vegetarian: Free from preservatives and artificial colors.
Ingredients:
Gram Flour (Besan), Sugar, Ghee, Coconut Powder, Cardamom, Edible Vegetable Oil, and Glucose Syrup.
Nutritional Information (per 100 g):
| Nutrient | Value (Approx.) |
|---|---|
| Energy | 520 kcal |
| Protein | 8 g |
| Total Fat | 28 g |
| – Saturated Fat | 9 g |
| Carbohydrates | 60 g |
| – Sugars | 40 g |
| Dietary Fiber | 1 g |
| Sodium | 60 mg |
Approximate values; may vary slightly depending on batch.
Serving Suggestions:
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Serve as a sweet ending to any Indian meal.
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Offer during festivals like Diwali or Holi.
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Pair with tea or coffee for a delightful snack.
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