Annam Tamarind Sauce 1Ltr

About Product

Annam Tamarind Sauce is a tangy and flavorful condiment that adds a burst of zesty goodness to your favorite dishes. Made from ripe tamarind pulp, this sauce is expertly crafted to deliver a perfect balance of sweet, sour, and tangy flavors. Whether used as a dipping sauce, marinade, or flavor enhancer, Annam Tamarind Sauce is a versatile condiment that elevates the taste of a wide range of cuisines, making it a pantry essential for culinary enthusiasts and home cooks alike.

Key Features:

1. Tangy Flavor: Annam Tamarind Sauce is prized for its tangy and refreshing flavor, derived from the natural tartness of ripe tamarind pulp. It adds a zesty kick to dishes, enhancing their taste and making them more vibrant and appetizing.

2. Versatile Usage: From dipping sauces and salad dressings to marinades and glazes, Annam Tamarind Sauce is incredibly versatile and can be used in various culinary applications. It serves as an excellent accompaniment to appetizers, snacks, and main courses, adding depth and complexity to your dishes.

3. Rich Texture: This tamarind sauce boasts a rich and velvety texture that coats the palate with every spoonful. It has a smooth consistency that is easy to spread, making it ideal for drizzling over dishes or using as a dipping sauce.

4. Natural Ingredients: Only the finest ripe tamarind pulp is used to create Annam Tamarind Sauce, ensuring a natural and authentic flavor in every bite. The sauce is free from artificial additives and preservatives, providing a wholesome and delicious taste experience.

5. Convenient Packaging: Packaged in a convenient bottle or jar, Annam Tamarind Sauce offers easy storage and dispensing. Its resealable packaging helps preserve the freshness and flavor of the sauce, allowing you to enjoy its tangy goodness whenever you desire.

Usage Instructions:

• Use Annam Tamarind Sauce as a dipping sauce for appetizers, such as samosas, pakoras, or spring rolls.
• Incorporate the sauce into marinades or glazes for meats, seafood, or vegetables to add a tangy twist to your dishes.
• Drizzle the sauce over salads, grilled meats, or roasted vegetables to enhance their flavor and make them more appetizing.

Storage Instructions:

Store Annam Tamarind Sauce in a cool, dry place away from direct sunlight. Once opened, refrigerate the sauce to maintain its freshness and flavor. Ensure the bottle or jar is tightly sealed after each use to prevent spoilage.

Nutritional Information Per 100g:

• Energy : 122k cal
• Fat : 0.3g
• Saturates <0.1g
• Carbohydrates : 28.1g
• Sugars : 25.0g
• Fibre : 1.2g
• Protein : 1.1g
• Salt : 1.19g

Ingredients :

• Water
• Sugar
• Tamarind paste
• Tomato concentrate
• Modified starch
• Salt
• Cumin seeds
• Chilli powder
• Black pepper
• Acetic acid
• Potasium sorbate
• Fennel seed
• Sweetener