Annam Panangkalkandu(Palm Sugar Candy)500g

About Product

Panangkalkandu is a traditional sweetener used in South Indian cuisine, made from the sap of the palm tree. It is a healthier alternative to refined sugar and is rich in essential nutrients like calcium, iron, and vitamins B and C. Panangkalkandu has a unique caramel-like flavor and can be used in a variety of sweet and savory dishes, including desserts, beverages, and curries. It is also known for its medicinal properties, such as reducing cough and sore throat, and improving digestion. Whether you're looking for a healthier alternative to refined sugar or want to explore new flavors and textures in your cooking, panangkalkandu is a versatile and nutritious ingredient to consider.

Nutritional Information Per 100g:

• Calories : 337k cal
• Protein : 0g
• Fat : 0g
• Saturated fat : 0g
• Carbohydrates : 84.21g
• Salt:0.2g
• Sugar :84.21g
  

Ingredients :

• Palm sugar

Origin : India