SIG Classic Indian Motichoor Ladoo 300 g – Authentic Festive Sweet Made with Pure Ghee
Product Description:
Experience the joy of Indian celebrations with SIG Classic Indian Motichoor Ladoo 300 g, one of India’s most loved traditional sweets. Made from fine gram flour (boondi) fried in pure ghee, soaked in sugar syrup, and shaped into soft, golden-orange balls, these ladoos are sweet, aromatic, and melt effortlessly in your mouth.
A true symbol of festivity and devotion, Motichoor Ladoo is a must-have sweet for Diwali, weddings, poojas, and special occasions, representing prosperity and happiness in every bite.
Key Features & Benefits
Authentic North Indian Sweet: Made using traditional methods with premium ingredients.
Rich Flavor & Aroma: Prepared with pure ghee for authentic Indian taste.
Perfect Texture: Soft, delicate boondi pearls that melt in your mouth.
No Artificial Preservatives: 100% vegetarian, pure, and hygienically prepared.
Ideal for Festivals & Gifting: Perfect for celebrations, family gatherings, or prasad.
Ingredients:
-
Gram Flour (Besan), Sugar, Ghee (Clarified Butter), Cardamom, Saffron, and Edible Color.
Nutritional Information (per 100 g):
Nutrient | Value (Approx.) |
---|---|
Energy | 480 kcal |
Protein | 6 g |
Total Fat | 24 g |
– Saturated Fat | 8 g |
Carbohydrates | 60 g |
– Sugars | 40 g |
Dietary Fiber | 2 g |
Sodium | 20 mg |
Calcium | 25 mg |
Iron | 1.5 mg |
Approximate values; may vary slightly based on ingredients.
Store in a cool, dry place away from sunlight and moisture. After opening, keep refrigerated and consume within 5–7 days for best taste and freshness.
Daj nam znać, jakie jest Twoje zapytanie!
- Zaznaczenie wyboru powoduje całkowite odświeżenie strony.