Pran Mango Pickle in Oil 1kg – Traditional Spicy & Tangy Achar Made from Raw Mangoes
Enjoy the bold, authentic taste of South Asian cuisine with Pran Mango Pickle in Oil. Prepared from carefully selected raw mango pieces and blended with aromatic spices, this classic achar is preserved in oil to deliver a rich, intense flavour with the perfect balance of spice, tanginess, and savoury warmth.
A staple on every desi dining table, Pran Mango Pickle pairs beautifully with rice, dal, paratha, roti, khichdi, and curries, instantly elevating everyday meals with its mouth-watering taste.
Key Features
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Made from real raw mango pieces
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Traditional oil-based mango pickle
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Bold spicy & tangy flavour profile
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Rich aroma with deep colour
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Ready to eat – perfect side for all meals
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100% vegetarian
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Generous 1kg family pack
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Trusted quality from Pran
Ingredients
Raw Mango, Edible Vegetable Oil, Salt, Red Chilli, Mustard Seeds, Fenugreek, Turmeric, Asafoetida, Vinegar, and traditional spices.
(Please refer to packaging for the complete ingredient list.)
Nutritional Information (Approx. per 100g)
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Energy: ~230 kcal
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Fat: ~19 g
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Carbohydrates: ~12 g
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Sugars: ~6 g
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Protein: ~2 g
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Salt: ~3 g
How to Enjoy
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Serve with steamed rice and dal
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Pair with paratha, chapati, or naan
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Add to curd rice or lemon rice
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Enjoy as part of a traditional thali
Storage
Store in a cool, dry place. Refrigerate after opening. Always use a clean, dry spoon to maintain freshness.
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