About Product
Discover the enchanting flavors of the Kashmir Valley with Patak's Kashmiri Masala Paste. Immerse yourself in the rich and aromatic essence of this traditional blend, meticulously crafted to bring the vibrant tastes of India to your kitchen.
Patak's Kashmiri Masala Paste captures the soul of Kashmiri cuisine through a harmonious fusion of premium spices. Delight in the deep, earthy notes of fennel, cumin, and cardamom, complemented by the gentle heat of Kashmiri red chili. This paste is a tribute to the region's culinary heritage, allowing you to create authentic Kashmiri dishes with ease.
Key features of Patak's Kashmiri Masala Paste:
- Authentic Kashmiri Flavors: Embrace the distinctive tastes of the Kashmir Valley as you savor the aromatic spices that define this unique cuisine.
- Versatility: Whether you're preparing meats, vegetables, or legumes, Patak's Kashmiri Masala Paste adds an exquisite depth of flavor to your dishes.
- Time-Honored Recipe: Crafted with respect for tradition, this paste encapsulates the essence of Kashmiri culinary secrets, ensuring an authentic experience.
- Premium Quality: Patak's commitment to quality guarantees that every jar of Kashmiri Masala Paste is a testament to the finest ingredients and expert craftsmanship.
Nutritional Information Per 100g:
- Energy : 271k cal
- Fat : 22.6g
- Saturated fat :1.8g
- Carbohydrates :4.0g
- Sugar : 2.6g
- Protein : 4.9g
- Salt : 3.3g
Ingredients :
- Ground spices
- Paprika
- Coriander
- Chilli
- Cumin
- Ginger
- Rapeseed oil
- Salt
- Acidifier
- Garlic powder
Allergy advice :
May contain mustard, peanuts
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