Haldiram's Ready To Eat Dal Makhani With Peas Pulao 375g

Savor the rich and hearty flavors of Haldiram's Ready to Eat Dal Makhani with Peas Pulao. This comforting meal features creamy, slow-cooked black lentils (dal makhani) served with aromatic, fragrant peas pulao. The dal is perfectly spiced and blended with butter and cream, while the pulao is delicately flavored with peas and aromatic basmati rice. It’s the perfect combination for a wholesome and satisfying meal, ideal for any time of the day.

Why Choose Haldiram's Dal Makhani with Peas Pulao?

• Complete Meal in Minutes: Fully cooked and ready to eat—perfect for a quick lunch or dinner.
• Easy to Heat: Simply heat the unopened pouch in boiling water for 3-5 minutes or microwave the contents in a bowl for 1-2 minutes.
• 100% Vegetarian & Natural: Made with high-quality, natural ingredients, free from preservatives, artificial colors, and flavors.
• Authentic Indian Taste: Relish the rich, creamy dal makhani paired with the aromatic peas pulao, capturing the essence of Indian home-cooked flavors.

Nutritional Information (Per 100g):

• Energy: 176 kcal
• Protein: 6.2g
• Total Fat: 8.2g
  • Saturated Fat: 3.0g
  • Trans Fat: 0.0g
• Carbohydrates: 21.6g
  • Sugars: 3.2g
• Fiber: 5.3g
• Sodium: 452mg

Ingredients:

• For Dal Makhani: Black Lentils (Urad Dal), Tomatoes, Cream, Butter, Ginger & Garlic Paste, Onion, Sunflower Oil, Salt, Spices (Cumin, Coriander, Red Chili Powder, Garam Masala, Turmeric).
• For Peas Pulao: Basmati Rice, Green Peas, Sunflower Oil, Cumin Seeds, Salt, Spices (Cinnamon, Bay Leaf, Cloves).

Haldiram's Ready to Eat Dal Makhani with Peas Pulao is the perfect blend of traditional Indian flavors, offering a satisfying and convenient meal that’s ready to enjoy in just minutes.