About Product
Lime pickle is a condiment made from lime, salt, and a blend of spices. The lime is cut into small pieces, mixed with salt, and then left to ferment for several days or weeks. During the fermentation process, the lime pieces soften and absorb the flavors of the spices, resulting in a tangy, spicy, and sour condiment that is often used as a flavoring or side dish in Indian cuisine. Lime pickle can be quite spicy, depending on the amount of chili used, and is typically served in small quantities as a garnish or accompaniment to dishes such as rice, curry, or bread.
Nutritional Information Per 100g:
- Calories : 225k cal
- Protein : 5g
- Fat : 22.5g
- Saturated fat :3.5g
- Carbohydrates : 5g
- Salt:3000mg
- Sugar: 0g
Ingredients :
- Lime
- Salt
- Oil
- Red chilli
- Acidity Regulator
- Acetic Acid
- Cumin
- Mustard
- Fenugreek
- Turmeric
- Nigella seed
Origin : India
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