Wing Beans

Wing Beans ✦ Winged Bean 🌿🫘✨

Description

Wing Beans are fresh winged bean pods with characteristic "winged" edges 🌿. They have a delicate, slightly nutty taste 🫘 and a crunchy texture, which becomes soft but still springy after cooking ✨. The pods very well absorb spices and sauces, which is why they are a valued ingredient in Asian cuisine.

Winged beans are suitable for consumption raw and for cooking 🌿. Used in salads, stir-fries, curries, soups, and vegetable stews 🫘.

Product Features

🌿 Crunchy pods – fresh, springy texture
🫘 Delicate, slightly nutty taste – versatile use
✨ Versatility – raw and cooked
🥗 Popular in Asian cuisine – salads, stir-fries, curries

Ingredients

100% fresh winged beans

Nutritional values per 100 g

| Energy | 49 kcal |
| Fat | 0.4 g |
| Saturated fatty acids | 0 g |
| Carbohydrates | 8 g |
| Sugars | 3 g |
| Protein | 2.8 g |
| Salt | 0 g |

How to use / Application

🥗 Cut raw for salads
🍳 Briefly fry in stir-fries
🍲 Add to curries and stews
🥘 Boil or braise as a vegetable side dish

Storage

Store in the refrigerator; consume shortly after purchase.

Packaging

Packed loosely or in protective packaging suitable for fresh vegetables

Country of origin

Thailand