Vandevi Hing (Asafoetida) 50g ✦ Aromatic asafoetida 🌱 – intense spice for Indian dishes 🍲
Description
Vandevi Hing (Asafoetida) 50g is a classic, aromatic spice used in Indian cuisine 🌿. Hing (asafoetida) has a very distinctive, intense smell and taste, which mellows when added to hot oil, giving dishes depth and umami notes. It is particularly popular in dishes such as dal, curry, sabzi, and other one-pot meals, as well as an alternative to onion or garlic in cuisines where their use is restricted.
Product features
🌱 Asafoetida (hing) – traditional spice with an intense aroma
🍛 Enhances flavor – adds depth and umami notes to many dishes
🥣 Key in Indian cuisine – ideal for lentil, vegetable, and curry dishes
🌿 Alternative to onion/garlic – useful in diets without these ingredients
Ingredients
Asafoetida (hing) (usually with added rice or wheat flour as a carrier), rice flour, gum arabic; product may contain trace amounts of gluten and other allergens.
Nutritional values per 100g (approximate)
| Energy | ~334 kcal |
| Fat | ~4.0 g |
| Carbohydrates | ~58 g |
| Protein | ~5.6 g |
| Fiber | ~18 g |
| Sodium | ~0 g |
How to use / Application
🍲 Dal and curry: Add a pinch of hing at the beginning of frying spices in oil or ghee to release the aromas.
🥣 Vegetables and sabzi: Enhances the flavor of stewed or fried vegetables.
🌿 Dishes without onion/garlic: A great alternative for these ingredients in special diets.
Storage
Store in a dry and cool place, tightly sealed to preserve the aroma.
Packaging
50g
Manufacturer / Brand
Vandevi
Country of origin
India
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