Vandevi Hing 100g

Vandevi Hing 100g ✦ Aromatic Asafoetida (Hing) 🌱 – Intense Spice for Indian Cuisine 🍲

Description
Vandevi Hing 100g is a traditional Indian spice, known as asafoetida (hing) – an aromatic powder obtained from the resin of the Ferula asafoetida plant. It has a very characteristic, intense aroma that, in its raw form, can resemble a combination of onion and garlic, but once cooked, its sharp note mellows, giving dishes a deep, umami flavor 🌿. Hing is valued in Indian cuisine and Ayurveda for its ability to enhance other aromas and add a distinctive character to dishes.

Product Features
🌱 Asafoetida (hing) – intense, aromatic spice
🍲 Umami and depth of flavor – enhances the taste of curries, lentils, vegetables, and one-pot dishes
🥄 Traditional Indian cuisine – a key ingredient in dishes such as dal, sambar, and curry
🌿 Enriches aroma without onion and garlic – great for diets where they are restricted

Ingredients
Rice flour, gum arabic, asafoetida (hing), turmeric, wheat flour; product may contain trace amounts of gluten and allergens.

Nutritional Values per 100g (approximate)
| Energy | ~334 kcal |
| Fat | ~4.0 g |
| Carbohydrates | ~58 g |
| Protein | ~5.6 g |
| Fiber | ~18 g |
| Sodium | ~0 g |

How to use / Application
🍲 Lentil and vegetable dishes: add a pinch of hing at the beginning of frying in oil or ghee to release its aroma and enrich the dish's flavor.
🍛 Curry, dal, sabzi: ideal for most Indian dishes, especially vegetarian ones.
🥣 Onion/garlic substitute: used as a substitute in recipes where onion or garlic are restricted.

Storage
Store in a dry and cool place, tightly sealed to preserve the intense aroma.

Packaging
100g

Manufacturer / Brand
Vandevi

Country of origin
India