🫘 TRS Rosecoco Beans ✦ Borlotti Beans for Hearty Dishes and Salads 🍛
Description
TRS Rosecoco Beans (also known as borlotti beans) are high-quality legumes with a creamy texture and a slightly nutty-sweet flavor. 🫘 After cooking, they retain their shape while becoming soft and tender, making them perfect for one-pot dishes. 🍛 They are versatile in the kitchen – from thick soups and stews to salads and pastes – and are valued for their nutritional content. 🥗
Product Features
🫘 Creamy texture and mild, nutty flavor
💪 Rich source of plant-based protein and fiber
🍛 Versatile use: soups, stews, salads, and casseroles
🥗 Good for pastes, dips, and purees
🚫 Naturally gluten-free product
Ingredients
100% rosecoco (borlotti) beans.
Nutritional values per 100 g
| Energy | 260 kcal |
| Fat | 2.7 g |
| Carbohydrates | 46 g |
| Sugars | 3.5 g |
| Fiber | 12.5 g |
| Protein | 21 g |
| Salt | trace amounts |
How to use / Application
🫘 Soups and stews – soak, cook until tender, and add to dishes
🍛 One-pot dishes – excellent base for hearty meals
🥗 Salads – after cooking and cooling, add for texture and protein
🥣 Pastes and dips – blend into a creamy puree
💧 Tip – soak 8–10 hours before cooking to reduce preparation time
Storage
Store in a dry, cool place, in a tightly sealed container.
Packaging
Airtight packaging suitable for long-term storage of dry legumes.
Country of origin
India
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