TRS Panch Puran 100g

🌿 TRS Panch Puran ✦ Traditional Bengali Five Spice Blend 🍛

Description

TRS Panch Puran is a classic blend of five whole spices, deeply rooted in East Indian cuisine, especially Bengali. 🌿 It combines earthy, slightly nutty, and aromatic notes that develop gradually during sautéing, giving dishes a distinctive depth. 🍛 Panch Puran is used for tempering (tadka) vegetables, lentil dishes, pickles, and bread, providing an authentic regional flavor without overwhelming spiciness. 🔥

Product Features

🌿 Traditional Bengali blend of five whole spices
🍛 Aromatic, slightly nutty, and balanced flavor profile
🔥 Whole spices – gradual aroma release during sautéing
🥬 Ideal for vegetables, lentil dishes, pickles, and bread
🚫 No artificial additives or preservatives

Ingredients

Fenugreek, nigella seeds (kalonji), cumin, mustard seeds, fennel seeds.

Nutritional values per 100 g

| Energy | 370 kcal |
| Fat | 23 g |
| Saturated fatty acids | 3.5 g |
| Carbohydrates | 36 g |
| Sugars | 2 g |
| Protein | 16 g |
| Salt | 0.1 g |

How to use / Application

🍛 Tadka (tempering) – sauté in oil to release aroma
🥬 Vegetables and lentils – add at the beginning of cooking
🥒 Pickles – use for a regional touch
🍞 Bread and snacks – use for seasoning and frying
🔥 Tip – do not grind; use whole for the best effect

Storage

Store in a dry, cool place, away from light. Close tightly after opening.

Packaging

Airtight packaging protecting the aroma and freshness of the spices.

Country of origin

India