TRS Green Lentils 500 g ✦ Whole Masoor green lentils for dal, curries, and salads 🌿 rich in protein and fiber 🫘
Description
TRS Green Lentils (Whole Masoor) are high-quality, carefully selected green lentils, ideal for Indian, Middle Eastern, and Mediterranean cuisine 🍲. When cooked, they retain their shape while becoming soft and creamy inside, making them perfect for dals, curries, soups, stews, and salads 🥗. Naturally rich in plant-based protein, fiber, iron, and folic acid, they are a valuable component of vegetarian and vegan diets 🌱.
Product Features
🫘 Whole green lentils (whole masoor)
🌿 Natural source of plant-based protein and fiber
🍲 Ideal for dal, curries, soups, and one-pot dishes
🥗 Great for salads and Mediterranean cuisine
💪 Filling, nutritious, and low-fat
🌱 Suitable for vegans and vegetarians
📦 Practical 500 g packaging from TRS brand
Ingredients
100% whole green lentils.
Nutritional values per 100 g (dry product, approximate)
| Energy | ~350 kcal |
| Protein | ~25 g |
| Carbohydrates | ~60 g |
| Fat | ~1.5 g |
| Fiber | ~18 g |
| Minerals | Iron, potassium, folic acid |
How to use / Application
Rinse under running water, optionally soak for 30–60 minutes. Cook in water or broth (approx. 20–30 min) or in a pressure cooker. Use for dal, curries, soups, stews, salads, vegetable patties, and one-pot dishes.
Storage
Store in a dry, cool place, tightly sealed after opening.
Country of origin
India (packed by TRS)
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