Talod Suki Bhaji Masala 50g

About Product

Suki Bhaji Masala is a spice blend commonly used in the Indian state of Gujarat to make a popular vegetable dish called suki bhaji. This dish is made with a variety of vegetables such as potatoes, onions, green peppers, and tomatoes, which are stir-fried with a blend of spices to create a flavorful and aromatic dish. The dish is typically served with roti or paratha, and may be garnished with fresh cilantro and a squeeze of lemon juice.

Nutritional Information Per 100g:

• Calories: 34k cal
• Protein: 0.40g
• Fat: 0.17g
• Saturated fat: 0.07g
• Carbohydrates: 7.78g
• Salt: 550.23mg
• Sugar :4.58g
  

Ingredients:

• Sugar
• Rock somersault
• Red Chilli
• Turmeric
• Citric acid

Origin: India