Talod Gulab Jamun Flour Mix 500g

Talod Gulab Jamun Flour Mix 500 g ✦ Mix for Indian Rose and Cardamom Syrup Dumplings (Gulab Jamun) 🍩 ✦ 🌹

Description

Talod Gulab Jamun Mix is a ready-to-use mix for preparing one of the most famous Indian desserts – gulab jamun, which are soft, fluffy milk-wheat dough balls 🍩, deep-fried until golden and soaked in an aromatic sugar syrup with a hint of rose water 🌹 and cardamom. After frying and soaking in the syrup, the balls become incredibly delicate, spongy, and juicy, melting in your mouth. This is a classic dessert served during holidays, weddings, and celebrations throughout India.

Product Features

🍩 Perfect consistency for soft, fluffy dessert balls
🌹 Rose water and cardamom aroma – classic Gulab Jamun flavor
🥛 Contains dairy ingredients, providing a creamy texture
🔥 Intended for deep-frying and soaking in syrup
🎉 Traditional dessert for holidays, parties, and special occasions

Ingredients

Refined wheat flour (wheat), dairy ingredients (milk), citric acid, cardamom.

Nutritional values per 100 g

| Energy | 427 kcal |
| Fat | 8.58 g |
| Saturated fatty acids | 4.27 g |
| Carbohydrates | 61.99 g |
| Sugars | 2.40 g |
| Protein | 25.49 g |
| Salt | 0.11 g |

How to use / Application

🥣 Mix the blend with water or milk to form a smooth, soft dough. Form small balls, deep-fry until golden brown, then immerse in hot sugar syrup with rose water and cardamom until they absorb the syrup and become soft and springy.

Storage

Store in a dry and cool place, tightly sealed after opening.

Packaging

Airtight packaging protecting against moisture and loss of aroma.

Country of origin

India