Swagat Corn Starch 🌽 ✦ Corn starch for thickening sauces and baked goods 🍰 with a neutral taste
Description
Swagat Corn Starch is finely ground corn starch 🌽 obtained from the endosperm of corn kernels. Thanks to its neutral taste, it does not alter the aroma of dishes, yet effectively gives them a smooth, uniform consistency 🍲. It is perfect as a thickener for sauces, soups, and desserts, and as an ingredient in baked goods, ensuring a light and delicate cake structure 🍰. The product is naturally gluten-free, suitable for many diets.
Product Features
🌽 Pure corn starch with a fine texture
🍲 Effectively thickens sauces, soups, and desserts
🍰 Improves the texture of baked goods, giving them lightness
🥣 Neutral taste – does not alter the character of dishes
Ingredients
Corn.
Nutritional values per 100 g
| Energy | 381 kcal |
| Fat | 0.1 g |
| Saturated fatty acids | 0.0 g |
| Carbohydrates | 91.0 g |
| Sugars | 0.0 g |
| Protein | 0.3 g |
| Salt | 0.0 g |
How to use / Application
🍲 Dissolve in cold water and add to hot sauces or soups
🍰 Use in baked goods for a light, delicate structure
🥣 Ideal for desserts, puddings, and creams
Storage
Store in a dry and cool place, tightly sealed.
Packaging
Practical packaging for easy storage and dispensing of the product.
Country of origin
India
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