Schani Mustard Seeds (Brown) 100 g ✦ Brown Mustard - Classic Indian Cuisine Spice 🌱
Description
Schani Mustard Seeds (Brown) are high-quality brown mustard seeds, an essential ingredient in Indian, Asian, and Mediterranean cuisine 🌱. They are characterized by an intense, slightly pungent taste and a distinct, nutty aroma, which is particularly released when roasted in oil. Ideal for tadka (tempering), curries, pickles, chutneys, and vegetable dishes, giving dishes an authentic, deep character.
Product features
🌱 100% pure and natural mustard seeds with no additives
🔥 Distinctive, spicy-nutty taste after roasting
🍛 Wide culinary application – curries, pickles, chutneys, vegetables
💪 Natural source of nutrients (omega-3, selenium, antioxidants)
🌿 Classic Indian and Asian cuisine spice
Ingredients
100% brown mustard seeds.
Nutritional values per 100 g
| Energy | 510 kcal |
| Fat | 36 g |
| Saturated fatty acids | 2 g |
| Carbohydrates | 28 g |
| Sugars | 6 g |
| Protein | 26 g |
| Fiber | 12 g |
| Sodium | 5 mg |
| Calcium | 260 mg |
| Iron | 9 mg |
How to use / Application
🔥 Roast in oil until the seeds pop (tadka)
🍛 Add to curries, vegetable dishes, and dal
🥒 Ideal for pickles, chutneys, and marinades
Storage
Store in a cool, dry place, away from light and moisture. After opening, transfer to an airtight container.
Packaging
Airtight packaging protecting the aroma and freshness of the seeds.
Let us know abour your query!
- Choosing a selection results in a full page refresh.

