Pillsbury Chakki Atta 5kg

Pillsbury Chakki Atta 🌾 ✦ Whole Wheat Flour Traditionally Milled for Soft Indian Roti and Chapati Bread 🫓✨

Description

Pillsbury Chakki Atta is a high-quality whole wheat flour, prepared using the traditional chakki method – a slow stone-grinding process that helps preserve natural fiber and nutritional value 🌾.
Thanks to this method, the flour easily combines with water 🥣, creating an elastic, springy dough that is perfect for preparing Indian flatbread 🫓 — roti and chapati — with a soft texture and neutral taste.
It's a practical choice ✨ for daily home meals, and its versatility also makes it suitable for preparing other classic Indian baked goods 🍽️.

Product Features

🌾 Whole wheat flour traditionally milled using the chakki method
🫓 Ideal for Indian roti and chapati bread
✨ Elastic dough and soft bread after baking
🍽️ Suitable for everyday home cooking

Ingredients

100% whole wheat flour.
Contains: wheat (gluten).

Nutritional values per 100 g

| Energy | 360 kcal |
| Fat | 2 g |
| Saturated fatty acids | 0.4 g |
| Carbohydrates | 72 g |
| Sugars | 0 g |
| Protein | 11 g |
| Salt | 0 g |

How to use / Application

🥣 Mix flour with water and knead to form an elastic dough
🫓 Roll out and bake roti or chapati on a hot griddle
🍽️ Serve as daily Indian bread with meals

Storage

Store in a dry and cool place, away from moisture. After opening, transfer to an airtight container.

Packaging

Factory-sealed packaging 5 kg.

Country of origin

India