Patak’s Tandoori Marinade Paste 🌶️ ✦ Smoky Tandoori Marinade Paste 🔥 for grilling, oven, and BBQ 🍗
Description
Patak’s Tandoori Marinade Paste is an aromatic marinade paste inspired by classic Indian cuisine 🌶️, allowing you to prepare authentic tandoori dishes at home. The combination of yogurt spices, garlic, ginger, and paprika gives dishes a characteristic smoky, slightly sour, and moderately spicy taste 🔥 as well as an intense red color. Perfect for meat, fish, paneer, tofu, and vegetables — for grilling, as well as for the oven or air fryer 🍗.
Product Features
🌶️ Authentic tandoori marinade taste
🔥 Smoky, slightly sour, and mildly spicy profile
🍗 Ready-to-use paste – just add yogurt
🥦 Suitable for meat, fish, paneer, and vegetables
🌱 100% vegetarian, no artificial colors or flavors
Ingredients
Water, tomato puree, sunflower oil, paprika, garlic, ginger, spices (coriander, cumin, turmeric, chili), salt, sugar, acidity regulator (lactic acid).
Nutritional values per 100 g
| Energy | 135 kcal |
| Fat | 8 g |
| Carbohydrates | 11 g |
| Sugars | 6 g |
| Protein | 2 g |<
| Salt | 1.8 g |
How to use / Application
🍗 Mix the paste with yogurt and a splash of lemon juice
🥘 Marinate meat, paneer, or vegetables (min. 30 min, preferably several hours)
🔥 Grill, bake, air fry, or oven cook until an aromatic crust is achieved
🥙 Serve with naan, salad, and mint chutney
Storage
Store in a cool and dry place. Once opened, keep refrigerated.
Packaging
Glass jar ensuring freshness and intense aroma of the paste.
Country of origin
United Kingdom
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