PATAK'S Tandoori Marinade Paste 312g

Patak’s Tandoori Marinade Paste 🌶️ ✦ Smoky Tandoori Marinade Paste 🔥 for Grilling, Baking, and BBQ 🍗

Description

Patak’s Tandoori Marinade Paste is an aromatic paste inspired by classic Indian tandoori cuisine 🌶️, created to easily prepare succulent, intensely spiced dishes at home. A carefully selected blend of spices — including coriander, cumin, paprika, and garam masala — combines with notes of ginger, garlic, and tamarind, creating a smoky, slightly tangy, and distinct flavor 🔥 characteristic of tandoor oven dishes. Ideal for grilling, baking, and BBQ 🍗.

Product Features

🌶️ Authentic tandoori cuisine flavor
🔥 Smoky, aromatic profile with a delicate tanginess
🍗 Versatile – for chicken, paneer, fish, and vegetables
⏱️ Convenient paste facilitating marinade preparation
🏺 Consistent quality and proven Patak’s recipe

Ingredients

Water, ginger purée, ground spices, coriander, cumin, paprika, spices, tamarind, salt, acidity regulators (acetic acid, lactic acid), garlic powder, colorants (E163, E122, E129).

Allergens: may contain traces of mustard and peanuts; contains colorants E122, E129.

Nutritional values per 100 g

| Energy | 99 kcal |
| Fat | 2.7 g |
| Saturated fatty acids | 0.3 g |
| Carbohydrates | 10.1 g |
| Sugars | 4.2 g |
| Protein | 3.5 g |
| Salt | 6.1 g |

How to use / Application

🍗 Mix the paste with natural yogurt
🥘 Marinate meat, paneer, fish, or vegetables (min. 30 minutes, preferably several hours)
🔥 Grill, bake, or prepare in the oven / air fryer until a fragrant crust is achieved
🥙 Serve with naan, rice, or a fresh salad

Storage

Store in a dry and cool place. Refrigerate after opening.

Packaging

Glass jar ensuring the preservation of aroma and product quality.

Country of origin

United Kingdom