Natco Ground White Pepper Powder 100g

About Product

White Pepper Powder is one of the most used seasoning in Chinese Cuisine. It has a mild and delicate flavor compare to black pepper powder. Generally white pepper powder is used to give a peppy flavor to the sauces, soups and dishes. White pepper powder is more powerful and hot than the black pepper powder, because it contains more amount of piperine.

Nutritional Information Per 100g:

• Calorific value 326 kcal / 1382 KJ
• Fat 2.1 g
• of which saturated fatty acids 0.6 g
• Carbohydrates: 64.3 g
• of which sugar 61.1 g
• Protein: 10.4 g
• Salt: 0.0 g

Note: The exact nutritional information may vary. It is always best to refer to the product packaging for more accurate and up-to-date information

Ingredients:

• White pepper

Origin: India