MTR Roasted Vermicelli 440g ✦ Roasted vermicelli noodles 🍜🌾
Description
MTR Roasted Vermicelli 440g is a high-quality roasted vermicelli pasta made from wheat semolina. 🍜 Pre-roasting gives it a slightly nutty aroma and a springy texture, making it perfect for both sweet and savory dishes. 🌾 It is a versatile ingredient in Indian and Middle Eastern cuisine – ideal for preparing desserts such as kheer, as well as dishes like upma, pulao, and pilaf. 🍽️
Product Features
🍜 Roasted vermicelli pasta – ready to use
🌾 Slightly nutty taste and good structure after cooking
⏱️ Reduces preparation time
🍽️ For sweet and savory dishes
Ingredients
Semolina (wheat).
Nutritional values per 100 g
| Energy | 362 kcal |
| Fat | 1 g |
| Saturated fatty acids | 1 g |
| Carbohydrates | 78.6 g |
| Sugars | 1 g |
| Protein | 11 g |
| Salt | 1 g |
How to use / Application
🍜 Add the vermicelli pasta directly to boiling milk (desserts) or water/broth (savory dishes) and cook until desired tenderness. Ideal for kheer, upma, pulao, and pilaf.
Storage
Store in a dry and cool place, tightly sealed.
Packaging
440 g package – roasted vermicelli pasta.
Country of origin
India
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