MTR Ready To Eat Dal Makhani 300g

About Product

Dal Makhani is a popular vegetarian dish from North India that is made with black lentils (urad dal) and kidney beans (rajma), cooked in a creamy tomato-based gravy. Ready-to-eat Dal Makhani is a convenient option for those who want to enjoy this delicious dish without having to spend a lot of time in the kitchen. To prepare ready-to-eat Dal Makhani, simply heat the pre-packaged container in a microwave or on a stove top, and then serve it hot with steamed rice, naan bread, or roti.

Nutritional Information Per 100g:

• Calories: 87k cal
• Protein: 3.1g
• Fat: 5.3g
• Saturated fat: 2.8g
• Carbohydrates: 6.7g
• Salt: 0.2g
• Sugar: 0.3g
  

Ingredients:

• Water
• Black I play
• Butter
• Tomato paste
• Red kidney beans
• Garlic
• Ginger
• Oil
• Salt
• Dairy cream
• Coriander leaves
• Red chilli powder
• Green chili
• Spices
• Sugar

Origin: India