Mother's Punjabi Spicy Mango Pickle 400g

✦ Mother’s Recipe Punjabi Teekha Mango Pickle 400 g

Description

🌶️ Mother’s Recipe Punjabi Teekha Mango Pickle is a traditional Indian spicy-sour achaar made from pieces of raw mango preserved in aromatic spices and oil in the Punjabi style — known for its intense spicy flavor profile that enhances simple dishes and adds depth of flavor to them. 

Product features

• 🥭 Spicy and sour taste — intense herbal and spicy profile, characteristic of pickles from North India (Punjab). 

• 🍛 Authentic Indian pickle recipe — raw mango with classic spices like mustard, chili, fenugreek, coriander, and asafoetida. 

• 🍽️ Excellent meal accompaniment — pairs well with dal-rice, chapati, paratha, or other Indian dishes. 

• 🛍️ Convenient 400 g packaging — practical portion for daily use. 

• 🌱 Vegetarian product – typical for Indian achaar pickles. 

Ingredients (typical)

Contains mango pieces (raw), salt, vegetable oil (e.g., mustard or cottonseed), spices (chili, mustard, fenugreek, coriander, cumin, turmeric), asafoetida, and acidity regulator — composition may vary depending on the batch. 

Usage

• 🍛 For Indian dishes: serve as a classic condiment with dal-rice, khichdi, roti, paratha or, for example, fried vegetables. 

• 🥪 Addition to sandwiches or wraps: a spicy accent for modern dishes.

Storage

Store pickle in a dry, cool place; once opened, it is best to refrigerate to extend freshness and aroma. 

Packaging

Glass or plastic jar / bottle 400 g — practical ready-to-use format. 

Country of origin

India — a product of the Mother’s Recipe brand, known for traditional pickles (achaar) and spices inspired by the cuisine of the Indian subcontinent.