Mother’s Chana Masala Papad ✦ Crispy chana masala flavored papadums 🌶️🌿
Mother’s Chana Masala Papad 200g 🍘 are traditional, thin papadum wafers made from chickpea flour (chana dal) and seasoned with the distinctive chana masala blend — aromatic spices associated with the classic chana masala dish. Once prepared, they become slightly spicy, aromatic, and crispy, perfect as a snack or an accompaniment to meals.
Product features
🌿 Papadums made from chana dal flour – a classic Indian snack
🌶️ Chana masala flavor – a spicy note with aromatic herbs
🍘 Crispy texture after preparation
🍽️ Versatile use – snack, accompaniment to dishes
Ingredients
Chickpea flour (chana dal), salt, spices (chana masala), natural spices.
Preparation method
🍳 Frying: Fry in hot oil for a few seconds until the papadums turn golden and crispy.
🔥 Baking: Bake in the oven or heat over an open flame without added fat until a crispy consistency is achieved.
Usage
🍘 Serve as a snack, an accompaniment to biryani, curry, or as part of a snack platter — it pairs wonderfully with chutney or dips.
Storage
Store in a cool, dry place, away from moisture.
Packaging
200g package
Manufacturer
Mother’s
Brand
Mother’s
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