Mother's Carrot & Chilli Pickle 500g

About Product

Carrot and chilli pickle is a type of Indian pickle that combines the sweetness of carrots with the heat of chillies. The pickle is made by slicing or grating fresh carrots and mixing them with chopped green chillies, spices, and oil. The spices used in the pickle can vary, but usually include mustard seeds, cumin seeds, fennel seeds, turmeric, and salt. The mixture is then stored in an airtight container for several days to allow the flavors to develop. Carrot and chilli pickle is a versatile condiment that can be served with a variety of dishes, including rice, curries, sandwiches, and wraps. It adds a spicy and tangy flavor to any meal and is especially popular in Indian cuisine.

Nutritional Information Per 100g:

• Calories: 511 kj
• Protein: 1g
• Fat: 10g
• Saturated fat: 2g
• Carbohydrates: 7g
• Salt: 4910mg
• Sugar: 7g
  

Ingredients:

• Carrot pieces
• Mango pulp
• Water
• Salt
• Spices
• Chilli
• Mustard
• Fenugreek
• Cumin
• Turmeric
• Curry leaf
• Hing
• Sesame oil
• Green chili
• Acidity regulator

origin: India